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ChiCTR2600116017
尚未开始
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2026-01-04
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The Effects of Low‐ and High‐Glycemic Index Sport Nutrition Bars on Metabolism and High‐Intensity Interval Training Responses
The Effects of Low‐ and High‐Glycemic Index Sport Nutrition Bars on Metabolism and High‐Intensity Interval Training Responses
The primary objective of this study is to evaluate how the consumption of low-GI and high-GI snack bars influence glucose responses and other physiological parameters during HIIT compared to no food consumption.
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Participants will be assigned unique identification numbers and then allocated into groups using computer-generated random numbers.
Assessor blinded
Agreement for Service with the Otsuka Pharmaceutical (H,K.) Ltd. (TO2520793)
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16
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2026-01-12
2026-05-31
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16 recreationally active young adults (ages 18-30; 8 male and 8 female). Regularly engages in physical activity at least 3 times per week.;
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